Easy Keto Pulled Pork

1. Mix spices together
2. Chop onion and throw onion and Bay leaves at bottom of crock pot. I also added 3 sliced garlic cloves
3. Score the roast and rub with seasoning
4. Add to crockpot and cook on low 10 hours
5. Preheat Oven to 400
6. Add BBQ to Pork (see below for recipe mix)
7. Cook in over 30 mins to crisp up some of the meat
8. Take excess juices from crockpot and add to blender
9. Remove meat and shred with two forks
10. Add in the juices from the blender to the shredded pork and mix.

• ½ cup reduced sugar ketchup
• 1 tablespoon Louisiana Hot Sauce
• 2 teaspoons yellow mustard
• 1 teaspoon liquid smoke
• 1 teaspoon Worcestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon chili powder
• ½ teaspoon cayenne pepper
• ½ teaspoon cumin
•  
  Directions:
• Throw it all in a bowl and mix well.

• 4 pieces bacon (reserve bacon grease)
• 1/3 cup mayonnaise
• 1 tbsp dijon mustard
• 2 tablespoons apple cider vinegar
• 1 teaspoon salt
• 1/4 to 1/2 teaspoon pepper to taste
• 1/2 cup cheddar cheese
• 8 oz coleslaw mix
• 3 heaped tablespoons green onions (chopped)

1. Cook bacon , set aside
2. Mix mayo, Dijon, apple cider vinegar and salt and pepper together
3. Add coleslaw mix and stir together.
4. Toss in cheese, green onion and 2 pieces of chopped bacon
5. Mix together again.

*if you don't do bacon you can always ditch it and it's still delish!